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SHOW RECIPE HIDE RECIPE |
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100 g (3½ oz) butter, softened, plus extra for greasing 25 g (1 oz) light muscovado sugar 2 tablespoons golden syrup 125 g (4 oz) millet flakes 50 g (2 oz) quinoa 50 g (2 oz) dried cherries or cranberries 75 g (3 oz) sultanas 25 g (1 oz) sunflower seeds 25 g (1 oz) sesame seeds 25 g (1 oz) linseeds 40 g (1½ oz) unsweetened desiccated coconut 2 eggs, lightly beaten |
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