This juice is like a fresh tomato soup. It is light and refreshing. It is perfect for a hot summer day when tomatoes are at their best. This juice makes a great lunch replacement or an interesting starter to a meal if served as a chilled soup.
4 large plum tomatoes
1 fennel bulb
1 red bell pepper, seeds and stem removed
1⁄4 cup fresh basil leaves
1 lemon
Pinch of cayenne
Process all ingredients except cayenne through a juicer. Add cayenne to
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